Book
The town that food saved : how one community found vitality in local food / Ben Hewitt.
The story of Hardwick, Vermont, a typical hardscrabble farming community of 3,000 residents, which has, over the past 3 years, jump-started its economy and redefined its self-image through a local, self-sustaining food system unlike anything else in America.
Record details
- ISBN: 1605296864
- ISBN: 9781605296869
- Physical Description: 234 pages ; 23 cm.
- Publisher: Emmaus, Pa. : Rodale, [2009]
- Distributor: Distributed to the trade by Macmillan.
- Copyright: ©2009.
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Available copies
- 1 of 1 copy available at Sage Library System.
- 1 of 1 copy available at Baker County Library. (Show preferred library)
Holds
- 0 current holds with 1 total copy.
Other Formats and Editions
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| Location | Call Number / Copy Notes | Barcode | Shelving Location | Circulation Modifier | Status | Due Date | Courses |
|---|---|---|---|---|---|---|---|
| Baker County Library | 338.1974 .H611t (Text) | 37814002507227 | NON-FICTION | Available | - |
Electronic resources
- Related Resource: http://www.loc.gov/catdir/enhancements/fy1008/2009034294-b.html
- Contributor biographical information
- Related Resource: http://www.loc.gov/catdir/enhancements/fy1008/2009034294-d.html
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